INDIAN CURRY SECTOR: A REFLECTION - PUBLIC MEETING

Indian curry sector in Britain has been evolving to meet the need of consumers for decades. Bangladeshis were and are at the driving seat in innovating the sector to meet the need of the British public.

In recent times, the same sector has faced dramatic challenges for a number of reasons. This public meeting is to understand the cause the rise of Bengali led Indian curry houses and it potential failure.

We have renowned speakers, who are well established in their field of work in the sector, to give you an insight into the curry market.

SPEAKERS:

- Prof Claire Alexander: University of Manchester

- Maher Anjum - Oitij-ji - Bangla Home Cooking

- Sean Carey: Guardian Writer & Academic

- Azmal Hussain: Brick Lane Restaurant Association

- Yawar Khan: Asian Catering Federation

- Mozlek Uddin : UK Curry Connect

- Your HOST - Ripon Ray - CurryStories.co.uk

CurryStories.co.uk invites you to engage in a public Zoom conversation and have your say to keep the industry thrive moving forward.

Link to the EventBrite: Here